WE OFFER PROFESSIONAL MOBILE SLAUGHTERING SERVICES FOR ANYONE RAISING THEIR OWN ANIMALS

Slaughter Personnel: Jon Hines (360) 535-3571 -prefers text message*

• Rendering discounts apply                  Beef $240/head (Prices Vary)
• Surcharge for single animal stops         Pigs $150/head (Prices Vary)
• Animal Containment Expected!       Lamb & Goat $130/head (Prices Vary)
• Farmer responsible for containment          Other Please Call For Prices

 Prices designed for discounts     Quotes will be provided during booking consult     Quotes may differ on site

Give us a call, or text Jon, to be put on our slaughter list. We make every attempt to slaughter your animals within two to four weeks, however, the wait may be much longer during the busy season (August to February). If you need your animals slaughtered right away, emergency slaughters are possible but will be subject to different pricing.

PRICES SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE
*SLAUGHTER FEES ADJUSTED FOR LOCATIONS WITH LARGER THAN NORMAL TRAVEL MILEAGE OR SPECIAL CONDITIONS (such as Vashon/Bainbridge Island; over Hood Canal bridge)*